Up Hack
Authentic HumusBy Lina Saad

In a Nutshell

Lebanese food expert Lina Saad delves into how to make the perfect silky humus and the importance of defending authentic recipes.

Favorite Quote

Passer by, eat, drink and be merry, because the rest is worthless.

Lina Saad

Introduction

Ever wondered what an authentic humus dip looks or tastes like? I hate it when humus is grainy with limited flavour!

I am Lina Saad, known as the 'Lebanese Chef.' I am the author of multiple international award-winning Lebanese cookbooks.

Welcome to my Lebanese food corner, where I can show you real humus through an authentic recipe that will become your favourite snack or side dish at home.

Here are the 3 key insights from this Hack

1.
You can get silky humus by using vegetable oil
2.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc volutpat, leo ut.
3.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc volutpat, leo ut.

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