Course HackThink like a ChefBy Kenny Monroe
In a Nutshell
Think Like a Chef is a handy guide to help you cook like a professional in the comfort of your own home.
Favorite Quote
We believe that cooking is really just a collection of patterns. Our objective here is to teach you those patterns so that you can feel comfortable applying this to a whole different range of products.
Christian Perkins
Introduction
Creating healthy and delicious meals isn't just about gathering the best quality ingredients and strictly following recipes.
Being a true chef is about understanding the relationships between different ingredients and how to use them to make a memorable meal.
Kenny Monroe and Christian Perkins, the chefs at North Brooklyn Farms, have developed this course to share their expertise.
Perkins, who is also a butcher, demonstrates how the right kitchen tools make all the difference, while Monroe, also a farmer, shares his tips on sourcing ingredients at the farmer's market.
Through the combined experience of these urban culinary experts, Think Like a Chef equips you with the skills to make quality meals on your own.
Here are the 3 key insights from this Hack
- 1.It’s better to shop at a farmer’s market
- 2.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc volutpat, leo ut.
- 3.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc volutpat, leo ut.
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