Podcast HackThe Story of CoffeeBy Ologies, Alie Ward, Peter Giuliano
In a Nutshell
In this September 2024 episode of the Ologies podcast, American coffee expert Peter Giuliano discusses the science, history, and cultural impacts of coffee.
Favorite Quote
Making coffee is like a chemistry experiment people do in their kitchen every morning ... applying hot water to this powder somehow creates this extraction that brings joy.
Peter Giuliano
Introduction
Coffee is one of the most popular drinks in the world. In the U.S., it comes second only to water, which literally keeps us alive.
But coffee is so much more than a beverage — it's a cultural ritual, a chemistry experiment, and a global industry with deep historical roots.
On Ologies, host Alie Ward talks to professional -ologists about their chosen fields, bringing scientific intricacies to a non-scientific audience.
In this September 2024 episode, Ward talks to Peter Giuliano, chief research officer for the Specialty Coffee Association and executive director of the Coffee Science Foundation, about the ins and outs of coffee science, also known as coffeeology.
Here are the 3 key insights from this Hack
- 1.The flavor of coffee depends on its origin and processing methods
- 2.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc volutpat, leo ut.
- 3.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc volutpat, leo ut.