Bren Smith, fisherman turned restorative ocean farmer, shares his vision to save the world through growing sea crops.

Seaweed contains more vitamin C than orange juice and more calcium than milk.

Bren Smith is a fisherman turned restorative farmer who, after years on commercial fishing boats, realized that replacing traditional fishing was key to fighting climate change.

In Eat Like a Fish, Smith opens consumers' eyes to the damage that farm fishing is wreaking on our environment and provides a viable alternative: ocean farming.

Through sustainable farming practices that not only cause less harm to our environment but actively help it heal, Smith believes we could be well on the way to fighting the climate crisis.

Though Smith is far from a traditional environmentalist, his straight-talking, rational approach to sustainability is based on economics, science, and the needs of real people.